Found at Terrapin Station via Cathy's Grace Notes:
This is fun, and everybody's doing it. Andrew put together a list of 100 foods he thinks any good omnivore should have tried at least once. Andrew is British, so his list doesn't include some things this Yank might believe to be must-tries.
How the Omnivore's 100 works:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating. (I'm going to put these in double brackets[[]] because I don't think Blogger supports strikethroughs).
4) Optional: Post a comment at Very Good Taste, linking to your results.
MY OMNIVORE'S 100
1. Venison2. Nettle tea (No, but just give me time, The Herbalist recommends it highly)
3. Huevos rancheros
4. [[Steak tartare]]
5. Crocodile
6. [[Black pudding]]
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho
13. PBJ sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans (I even know how to make them!)
25. [[Brawn or head cheese]]
26. [[Raw Scotch Bonnet pepper]]
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl (I've eaten gallons of clam chowder, but never in a sourdough bowl.)
33. Salted lassi (nope, just mango)
34. Sauerkraut
35. Root beer float
36. Cognac [[with a fat cigar]]
37. Clotted Cream Tea
38. Vodka Jelly/Jell-O
39. Gumbo
40. Oxtail (assuming oxtail soup counts)
41. Curried goat
42. Whole insects (covered in chocolate, my father brought home once)
43. Phaal
44. Goat's milk
45. Malt whisky from a bottle worth $120 or more
46. [[Fugu]]
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV (probably, in Germany)
59. Poutine
60. Carob chips (surely, foisted upon unwitting children by superhealthy 80s moms in my neighborhood)
61. S’mores
62. Sweetbreads (making sure readers know this is not BREAD)
63. kaolin - (as in Kaopectate)
64. Currywurst
65. Durian
66. [[Frogs’ legs]]
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. [[Chitterlings or andouillette]] Smelled them cooking, that was enough!
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail (I'm a little dubious about this but I hear they come with lots of garlic butter)
79. Lapsang Souchong
80. Bellini
81. Tom Yum
82. Eggs Benedict
83. Pocky
84. 3 Michelin Star Tasting Menu
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. [[Horse]] My grandfather would rollover in his grave if I did.
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox (We used to get this for Sunday brunch once a month in college)
97. Lobster Thermidor (I generally take my lobster steamed, stewed or in a lobster roll. I've had lobster ravioli and was underwhelmed.)
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
What about you?
Comment: I see two common denominators of the things I haven't tried -- too expensive to imagine getting the opportunity, or the "ick" factor. Then there are the things I don't know at all -- what the heck is pocky? I'll have to look that up.
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